KOBE LOCAL TOURS【神戸ローカルツアーズ

[SOLD OUT] Nada Gogo’s First! Sake Brewing Experience & Satisfying Kobe Beef Tour! -Enjoy the City of Gastronomy with All of the Five Senses-

What You’ll Experience (Tour Content Details)

Ota Sake Brewery with a history of over 200 years: The Chiyoda-gura not only allows visitors to enjoy “Japanese Sake”, but also the “SAKE” with the flavors and aroma of international ingredients to create a harmonious effect, in order to further enrich the changing dietary lifestyles of people overtime. At the sake brewery(Nada Gogo’s First!), we have created a tour where you can participate in the sake brewing process !

Nada Gogo: In Ota Sake Brewery’s Chiyoda-gura, you will not only learn about sake and its charms, but also take part in the sake brewing process with your own hands. You will also have the opportunity to experience the origin and connections of sake and food culture in the city of Sannomiya, Kobe, and enjoy the union of sake and Kobe beef. This is a unique opportunity for you to be involved in the sake making process and to fully enjoy the charm of sake and food culture. We look forward to your participation!

[About Nada Gogo: Ota Sake Brewery’s Chiyoda-gura]
Ota Sake Brewery was founded by a descendant of “Ōta Dōkan”, an early founder of Edo Castle. It is said that the business began as a sake brewery to make effective use of good quality rice under the orders of Tokugawa Iemitsu, the third Tokugawa Shogun of the Edo Shogunate.
Since then, while developing sake brewing as a livelihood, the company established a sake brewery in Nada-Gogo in 1962 in search of the famous spring water. We have been developing our expertise exploring brewing techniques, and developing products that capture the seasons, which is the true enjoyment of Japanese sake.

[Day 1]
1. Meet at JR Ashiya Station
2. Orientation & factory tour at Ota Sake Brewery Company
You will learn about the charm and knowledge of sake brewing at the Chiyoda Brewery of Ota Sake Brewing Company. You will also have the opportunity to visit the factory and learn about the sake brewing process.
3. Sake Brewing Experience
Under the guidance of the factory manager of the Chiyoda Brewery, visitors will participate in the sake brewing process by actually touching the rice. This is a very rare experience as it is a process that the general public is not usually allowed to be involved in.

4. After Sake Brewing Experience, visit another sake brewery “Hamafukutsuru”. Enjoy shopping as the brewery sells sake unique to this brewery and many original products only available here.
5. Dinner at Kobe Beef Restaurant
After the tour finishes in the evening, enjoy a delicious Kobe beef dinner at a Kobe beef restaurant.


[Day 2]
1. Gather at the hotel lobby
Go to the sake brewery with the guide! Start of the orientation for the second day.
2. Sake Brewing Experience

Enjoy the sake brewing process you were involved in on the previous day on the second day! The process will be different from the previous day, and the finishing touches are finally almost completed!

Schedule

Day 1

12:00
Meet at JR Ashiya Station → Chiyoda-gura
13:00
Orientation (1Hour)
Factory Tour & Sake Brewing Experience (1.5Hours)
14:30
Labeling Experience
15:30
Visit Hamafukutsuru & Shopping
17:45
Dinner at Kobe Beef Restaurant

Day 2

7:00
Gather at the hotel lobby → Chiyoda-gura
8:00
Sake Brewing Experience
12:00
Lunch
13:00
Tour Ends after Lunch

Tour Preparation Checklist

Please consider the following safety precautions for a pleasant tour experience.

[Clothing during the Activities]